I also made one of the best dinner salads I've ever had. Using Mama Pea's tofu dippers recipe I broiled some tofu and placed it over a bed of spinach and peppers marinated in salad dressing. It was so good I already have plans to make it again tomorrow. If you're looking for a tofu recipe I definitely recommend trying it out, its amazing!
I also had some tasty homemade peach sorbet that I'll tell you guys about more tomorrow! ;p
And I learned how to make a million! Just kidding. The article talked about a couple who had a brilliant idea, left their careers, used their kids college education funds as seed money and then struck it rich. While I'm really happy for them, that's a little too risky for me. And while I'll likely never be a millionaire, I'm happy on the safer path.
What I love about Kiplinger's is all the personal finance information. I'm a huge finance nerd. I love Roth IRA's and Credit Scores and all that stuff that gives me knowledge to have a more secure, financially sound future. I'm graduating next semester and its got me thinking about apartments and student loans and all that grownup stuff I'll have to deal with very soon. There were some useful tips in this month's magazine that I wanted to share with you guys. Hopefully it will be of some use to you, it definitely was to me!
- Your monthly rent/mortgage payment shouldn't exceed 28% of your monthly gross income. (I did the math on this and if you make $30,000 a year that's $500 a month for an apartment. Yikes!)
- Recurring monthly payments for all debts (mortgage, car loan, credit cards, and student loans) shouldn't exceed 36% of your monthly gross income.
- If you have a credit score of at least 740 and can put down 40% of the purchase price of a home you'll secure the best 30-year fixed-rate possible.
- If you put down less than 20% of the cost of the home you'll have to pay private mortgage insurance.
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